National facility for marine Cyanobacteria
(Sponsored by DBT, Govt of India)
Department of Marine Biotechnology
Bharathidasan University
Tiruchirappalli -620024, Tamil Nadu
Applications are invited from individuals who have high motivation to do research for the below mentioned position,
1. Scientist – (B)/ Curator – 1 No.
2. Technical Assistants (M.Sc Level) - 2 Nos.
3. Lab Attendant - 1 No.
in the DBT sponsored project under the supervision of Dr. D. Prabaharan, Principal Investigator, National Facility for Marine Cyanobacteria, Bharathidasan University, Tiruchirappalli-24.
Title of the Project: “Algal Repository” funded by Department of Biotechnology, Govt. of India
Post Essential Qualification
1 Scientist – (B)/ Curator – 1 No. Doctoral degree in relevant subject from Recognized institutes and preferably research experiences in molecular biology and bioinformatics
2 Technical Assistants (M.Sc., Level) I Class M.Sc in Microbiology/Biotechnology/Life Science
3 Lab Attendant HSC, preferably science group
Interested candidates can send their complete CV in plain paper with a passport size photograph, with details of Marks secured in all subjects from plus two stage (with proof, full postal address, sex, date of birth, community etc, along with additional qualification or experiences and two address of references whom could be contacted (One of whom should be PG teacher/guide).
Application should reach the Principal Investigator within 10 days from the date of advertisement by Email/Registered post/ Speed post, with subject subscribed as “Application for Scientist-(B)/ Curator or Technical Assistant or Lab attendant”. Qualifying candidates will be short listed and communicated with date of interview. No TA and DA will be given for attending the interview.
Last date : 22nd July 2014
Address for Communication
Dr. D. Prabaharan
Principal Investigator
National Facility for Marine Cyanobacteria
Bharathidasan University
Tiruchirappalli-620024, Tamil Nadu
Email: nfmcbic@yahoo.com
Advertisement: www.nfmc.res.in/Dr.D.P_Sci_TA_LA.pdf
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